Last Updated: 08-03-2025
Who We Are
CookedJoy.com is your trusted culinary companion, dedicated to bringing joy and inspiration to your kitchen. Our platform is a vibrant hub for delicious recipes, practical cooking tips, and a thriving community of food enthusiasts. Whether you’re a seasoned chef or a curious beginner, CookedJoy has something special for everyone.
Who is Sarah?
Sarah is the heart and face of CookedJoy. An American blonde in her 40s with a passion for cooking, Sarah embodies the warmth and creativity that define our brand. Her love for food, dedication to quality, and approachable style resonate with our audience, making every recipe feel like it comes straight from a trusted friend.
Our History
CookedJoy began as a small food blog with a simple goal: to make cooking accessible, enjoyable, and rewarding for everyone. Over the years, it has grown into a comprehensive culinary platform where unique, reliable, and thoroughly tested recipes are crafted with care. Today, CookedJoy.com is a go-to destination for home cooks and food lovers worldwide.
Who is Samad?
Samad is a passionate food enthusiast and a key contributor to CookedJoy. With a love for blending traditional flavors with creative modern twists, Samad’s recipes inspire home cooks to explore beyond the basics. From hearty family meals to elegant treats, Samad’s culinary creations reflect a mix of comfort and innovation, making CookedJoy a trusted resource for every kitchen adventure.
Above All, We Are:
- Passionate: We love food and believe in its power to bring people together.
- Innovative: Combining modern techniques with traditional cooking expertise ensures our recipes are both creative and dependable.
- Inclusive: Everyone is welcome here, no matter your background or skill level in the kitchen.
- Community-Focused: We’re not just a website; we’re a community of like-minded individuals sharing a love for cooking and food.
The CookedJoy Community
At CookedJoy, we cherish the connections built around food. Our community includes home cooks, food bloggers, recipe developers, and anyone who finds joy in the art of cooking. Through our website, YouTube channel, Facebook group, and social platforms, we foster a welcoming and collaborative environment where everyone can learn, share, and grow.
Community Guidelines
To keep CookedJoy a positive and productive space, we encourage all members to:
- Be respectful: Treat everyone with kindness and respect, even when opinions differ.
- Share thoughtfully: Contribute recipes, tips, and feedback that uplift and inspire.
- Stay authentic: Share your genuine experiences and give credit where it’s due.
- Follow the rules: Abide by the group’s guidelines to ensure a harmonious experience for all.
Recipe Approval and Testing
Every recipe featured on CookedJoy is meticulously crafted and tested by Chef Jourine under Sarah’s guidance. We prioritize flavor, simplicity, and reliability, ensuring that each recipe meets our high standards before it’s published. Our rigorous approval and testing process guarantees that the dishes you create will be a success in your kitchen.
Join us on this culinary journey, and let CookedJoy.com be your partner in creating meals filled with love, flavor, and joy!
Work With Us
Are you passionate about food and eager to share your expertise? CookedJoy.com is always on the lookout for talented individuals to collaborate with us. Whether you’re a recipe developer, food photographer, or social media expert, there’s a place for you in our dynamic team. Let’s work together to inspire and bring joy to kitchens worldwide.
Write for Us
Do you have a unique recipe or cooking tip to share? We’d love to feature your content on CookedJoy.com! As a guest contributor, you’ll have the opportunity to showcase your culinary skills to our audience and be part of a growing community of food enthusiasts. Submit your ideas, and let’s cook up something amazing together!
email: [email protected]